More proof that not ALL ultra-processed foods are bad? Only meats like bacon, pizza, noodles and ice cream raise risk of type 2 diabetes, study claims

Only some ultra-processed foods (UPFs) may be damage our health, another study has suggested. Additive-laden foods have been vilified for decades over their supposed risks, with  studies linking them to cancer and heart disease. Experts have even called for UPFs — typically anything edible that has more artificial ingredients than natural ones — to be

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The good and bad news on climate change

Stay informed with free updates Simply sign up to the Climate change myFT Digest — delivered directly to your inbox. In containing runaway climate change, humanity is, predictably, succeeding at what it does best — technological innovation — and failing at what it does worst — reaching difficult political agreements. The question is whether the